| Warm starters | ||
|---|---|---|
| Grilled feta cheese with tomatoes and oregano | 73,- | |
| Mushrooms stuffed with fried spinach and bacon, baked with roquefort, garlic baguette | 99,- |
| Soups | ||
|---|---|---|
| 0,33 l | Old-Czech garlic soup with ham and cheese | 33,- |
| 0,33 l | Old-Czech garlic soup with ham and cheese | 33,- |
| Cabbage soup with sausage | 33,- |
| Salads | ||
|---|---|---|
| Fresh salad with smoked salmon and egg | 172,- | |
| Caesar salad - grilled chicken breast with crispy bacon and Parmesan | 172,- | |
| Greek salad with olives, Feta cheese and red shallot | 139,- |
| No meat | ||
|---|---|---|
| Stuffed spinach potatoes with tomato and mozzarella | 118,- |
| Pasta | ||
|---|---|---|
| Tagliatelle with salmon pieces in cream sauce | 146,- | |
| Tagliatelle with chicken, tomatoes and Parmesan | 158,- |
| Fish | ||
|---|---|---|
| 220 g | Roast trout with herb butter | 158,- |
| 150 g | Grilled salmon with girole -creamsauce | 220,- |
| 150 g | Grilled salmon with spinach leafs | 195,- |
| 150g | Pikeperch in a mild basil sauce | 275,- |
| Poultry | ||
|---|---|---|
| 200 g | Grilled chicken breast | 148,- |
| 150 g | Fried chicken steak | 146,- |
| 200 g | Turkey breast with mushrooms ragout and cranberries | 147,- |
| Beef and pork meat | ||
|---|---|---|
| 200 g | Beef fillet | 395,- |
| 200 g | Pork fillet stuffed with spinach and bacon | 185,- |
| 200 g | Old Bohemian piquant pot with three kinds of meat | 192,- |
| 200 g | Breaded neck of pork with lemon | 155,- |
| Sauces | ||
|---|---|---|
| Warm sauces Chilli, Pepper | 30,- | |
| Cold sauces garlic, cheese, tartar | 30,- |
| Baby food | ||
|---|---|---|
| 100 g | Cappy | 85,- |
| 100 g | Nestea lemon | 105,- |
| 70 g | Bonaqua | 69,- |
| Mattoni | 69,- |